'Dunk the Chef' to be held July 23
Published 3:07 pm, Thursday, July 21, 2011
A "Dunk the Chef" event will be held July 23 from 6 to 6:30 p.m. at 1st & 10 Sports Bar & Grill on Route 7 South in New Milford.
Blythe Roberts, chef instructor of the Community Culinary School of Northwestern Connecticut, will be in the dunking tank.
Proceeds will benefit the school.