All Aboard Pizzeria on Railroad Street in New Milford will celebrate its grand re-opening with original management Aug. 9-10.

Family members Jim and Jeanine Classey and Maryellen and Brian Whitfield of Gaylordsville opened the restaurant in 2005.

Three years ago, the Classeys relocated to North Carolina to open another All Aboard Pizzeria while the Whitfields maintained the business locally.

The Classeys recently sold the North Carolina business and moved back to Gaylordsville.

To celebrate, All Aboard will offer a variety of discounts and specials over the two-day period.

In addition, the owners said several Connecticut beers would be added to the menu in the near future.

Additionally, a slideshow featuring local New Milford sporting events will soon be organized and showcased on a TV in the restaurant.

The pizzeria is open Mondays through Saturdays from 11 a.m. to 10 p.m. and Sundays from 11 a.m. to 9 p.m.

Delivery of pizza and ice cream is available.

For more information, call the 14 Railroad St. business at 860-354-9552.

The Roxbury Garage along Southbury Road (Route 67) has reopened under new ownership.

The business name is now M & D Roxbury Garage. Roxbury residents Mark Lowe and David Blyn purchased the property and are providing gas and automotive repairs at competitive prices.

Lowe manages the garage operations while Blyn has a farmer's market site in the building for his Riverbank Farm Organic Vegetables, offering organic produce, homemade prepared foods and canned condiments.

The garage is open Mondays through Saturday from 7 a.m. to 7 p.m. and Sundays from 8 a.m. to 3 p.m.

For more information, call 860-350-2636.

The Business Buzz is a Spectrum feature for local businesses to announce openings, anniversaries, personnel changes and other news. Information should be mailed or dropped off at The Greater New Milford Spectrum, 45B Main St., New Milford, CT 06776; faxed to 860-350-6794; or emailed to drose@newstimes.com.